LECTURE 030: John Keeling, Fuller’s | Is brewing an art or a science?

“With beer, there is quality and consistency plus flavour and character. For a great beer you need them in perfect balance. If anything is...

LECTURE 029: Mike Murphy, Lervig | Standing out from the crowd

“We are only as good as our last beer” is an attitude Mike Murphy, brewmaster at Norway’s Lervig Aktiebryggeri, has long adopted to his...

LECTURE 028: DR BILL SIMPSON | WHEN DISASTER STRIKES

Dr Bill Simpson is Executive Director of Cara Technology Limited, a specialist in beer taste panel development and yeast supply to the global brewing...

LECTURE 027: Phil Lowry, Simply Hops & Robert Percival, Lallemand | Yeast and Hop...

Phil Lowry handles Europe and Africa sales for Barth-Haas Group, the world's largest supplier of hop products and services, while Robert Percival works for yeast and...

LECTURE 026: Jaega Wise | The Representation of women in the beer industry

Born in Nottingham and brewing in London, Wild Card Brewery is marking its fifth year with significant expansion in the nation’s capital. Jaega Wise is...

LECTURE 025: Sir Geoff Palmer | Malting barley and the Mechanism of Malt modification

Sir Godfrey Henry Oliver Palmer, OBE, is a foundational figure of brewing science and is respected by people across the globe. Geoff, as he is...

LECTURE 024: Brett Lamont, Petainer | Tapping into new markets

Brett Lamont is responsible for maintaining and developing Petainer’s global distribution network across all products. Lamont has more than 15 years’ experience of operating in markets such as...

Lecture 023: Jim Wilson, Simply Hops | Hop Diversity and staying ahead

Jim the Brewer as he is lovingly referred to by all that know him, has been working as a craft brewer for as long...

LECTURE 022: Ernesto Salas, Lallemand | Beer Clarification and Processing Aids

Originally from Venezuela, Ernesto Salas has worked for Molson Coors in the UK, lectured at the Siebel Institute of Technology in Chicago, and then...

Lecture 021: Mike Marcus, Chorlton Brewing Co| Sour beer

Mike Marcus left his studies in the world of fine art when he started Chorlton Brewing Co in 2014. Driven by a respect for the...