If you
have a brewery, you need a tap room, says Ritchie Bosworth, Head Brewer and CEO
of Coventry’s Twisted Barrel brewery.

“For us, it’s the main source of our revenue. If you’re going to be a brewer,
no matter how small or big your set-up is, you need a tap room,” says Ritchie
Bosworth.

In this episode of The Brewers Podcast, hosted by Velo Mitrovich of Reby
Media, we’ll be taking to Ritchie and brewer Carl Marshall, also of Twisted
fame.

Besides the value of a tap room, Ritchie and Carl will share with you how they dream up and then create original beers, who is their target customer, and how do you work 70 hour weeks while keeping your sanity. “Brewing compadres, the hardest thing doing this podcast was keeping Carl in his seat at this small but busy brewery,” says Velo. “ It was a losing battle.”

SUPPORTER

Support for this episode comes from Beerwulf

Beerwulf understands that never before have so many incredible flavours, styles and brands been waiting to be discovered.

That’s why Beerwulf has built an online-store to make it easier for you to find delicious beer in a way that’s affordable, convenient and fun.

Beerwulf.com gives you access to hundreds of beers, from local and international brewers at the touch of a button, delivered direct to your doorstep in just 24 hours.

To find out more about Beerwulf head on over to Beerwulf.com and discover your new favourite beer, whether it’s a New England IPA or a Belgian Blonde there’s a world of beer to unlock. Cheers to that!