
Beer volumes fluctuate in 2024
The world’s 40 largest brewing groups together produced 1,639 hectoliters of beer in 2024, – 0.6 percent less than in 2023. The figures are taken
The world’s 40 largest brewing groups together produced 1,639 hectoliters of beer in 2024, – 0.6 percent less than in 2023. The figures are taken
In the UK and elsewhere in Europe, there is no shortage of fantastic beer festivals and events to keep the industry busy. And last month
Sir Godfrey (Geoff) Palmer KT, a trailblazer in the world of brewing, hugely respected human rights activist and a relentless voice for justice and equality
Pubs, bars and restaurants are being encouraged to not let their hygiene standards slip was we enter busy summer months for the hospitality trade. The
Lost and Grounded Brewers and Friendly Records are proud to announce that they have raised an incredible total of £11,967 for War Child UK from
Since officially opening their doors in 2019, the team at Duration Brewing have gone on to establish the business as one of the UK’s finest
If you’re scrolling LinkedIn with a focus on the UK food and drink scene you’ve likely seen founders stating they’re “Raising SEIS/EIS” but what does
Brewers shouldn’t be afraid to try something new. These tools aren’t here to replace tradition— they’re here to help you explore it in new ways,
The supply chain, our relationship with the farmers and our old friend- uk weather – are all points that Robin Appel, the director of Warminster
Which styles are selling well at some of the uk’s finest bottleshops and what would these businesses like to see breweries improve upon, too? Brewery
Brewing hop-forward non-alcoholic beers demands new thinking. Traditional dry hopping techniques, designed for full-strength brewing, fall short when confronted with the extraction, stability, and processing
Your beer’s journey is only really starting once it leave your brewery. And ensuring your beer reaches the consumer in the way you intended requires