Beavertown announces the launch of its first ever gluten-free beer, Critical Mass

Beavertown has launched its maiden gluten-free beer.

Introduced in response to an increased demand for a gluten free option, Beavertown has announced the launch of Critical Mass, available online here for £2.30 per can.

A 4.7% IPA, Critical Mass has been dry hopped, meaning hops are added late in the brewing process. This creates its delicious fruity flavours including grapefruit, passionfruit, and white grape, making it the ideal accompaniment for those sunny spring days and warmer nights.

“Developed to deliver a delicious beer first and foremost, Critical Mass is a soft, juicy and rounded IPA that just so happens to also be gluten free. So, whether you’re gluten-intolerant, looking to cut back on your gluten intake or just looking for a tasty beer, look no further than Critical Mass,” the company said.

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